The Fundamental Techniques of Classic Cuisine
Cover image from Google Books.
The Fundamental Techniques of Classic Cuisine appears in 1 award result across the awards we cover.
- Contributors
- First published
- 2007
- Original language
- English
Where to buy
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Award history
- Winner · 2008
Cooking from a Professional Point of View (2008, James Beard Book Awards)
Original award wording: Winner
Supporting source: 2008 JBF Book Awards winners (Green & Black's) | Wayback