Award Cookbooks

IACP/Seagram Cookbook Awards 2017: Single Subject

Every result keeps its published award wording, with a source you can follow.

Winner

The winner of this category.

Winner · 2017
The Vegetable Butcher: How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables from Artichokes to Zucchini
Award wording: Winner
Supporting source: Cookbook Award Winners & Runners-Up – IACP (official consolidated winners/runners-up page)

Other recognized books

Runner-up · 2017
The Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life
Award wording: Runners-Up
Supporting source: Cookbook Award Winners & Runners-Up – IACP (official consolidated winners/runners-up page)
Runner-up · 2017
The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home
Award wording: Runners-Up
Supporting source: Cookbook Award Winners & Runners-Up – IACP (official consolidated winners/runners-up page)