The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home
Cover image from Google Books.
The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home appears in 1 award result across the awards we cover.
- Contributors
- Ken Forkish author
- First published
- 2016
- Original language
- English
Where to buy
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Award history
- Runner-up ยท 2017
Single Subject (2017, IACP/Seagram Cookbook Awards)
Original award wording: Runners-Up