Award Cookbooks

Cover of The Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life

The Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life

Cover image from Open Library.

The Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life appears in 2 award results across the awards we cover.

Contributors

Kate McDermott author

First published

2016

Original language

English

Where to buy

Prices and availability are set by the seller and can change.

Award history

Runner-up · 2017
Food Photography & Styling (2017, IACP/Seagram Cookbook Awards)
Original award wording: Runners-Up
Supporting source: Cookbook Award Winners & Runners-Up – IACP (official consolidated winners/runners-up page)
Runner-up · 2017
Single Subject (2017, IACP/Seagram Cookbook Awards)
Original award wording: Runners-Up
Supporting source: Cookbook Award Winners & Runners-Up – IACP (official consolidated winners/runners-up page)