Award Cookbooks

Stephanie Lyness

2 books, 2 recognitions from the James Beard and IACP award programs, between 2013 and 2015.

The shelf

Most recent

Cover of School of Fish

School of Fish

Ben Pollinger, Stephanie Lyness

Finalist
IACP 2015 General
Read the source for Finalist, IACP 2015, General
Supporting source: IACP Announces 2015 Food Writing Finalists (Eater, reproducing the official IACP 2015 finalist list)

Also Recognized 1 book

The Fundamental Techniques of Classic Italian Cuisine
The International Culinary Center, Cesare Casella, Stephanie Lyness
- Nominee
  James Beard 2013 Cooking from a professional point of view
  Read the source for Nominee, James Beard 2013, Cooking from a professional point of view
  Supporting source: 2013 James Beard Foundation Award nominees PDF — Book Awards