IACP/Seagram Cookbook Awards, 2015
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Cyprus: A Culinary Journey
Category results
- American 4 books
- Baking: Savory or Sweet 3 books
- Beverage/ Reference/ Technical 3 books
- Chefs and Restaurants 4 books
- Children, Youth and Family 3 books
- Compilations 4 books
- Culinary History 3 books
- Culinary Travel 3 books
- E-Cookbook 3 books
- First Book 2 books
- Food Matters 2 books
- General 3 books
- Global Design 3 books
- Health & Special Diet 3 books
- International 4 books
- Julia Child First Book 1 book
- Literary Food Writing 3 books
- Photography 4 books
- Single Subject 3 books
- Wine, Beer and Spirits 4 books
Other award results
- Other Cookbook of the Year — A New Napa Cuisine
Supporting source: 2015 IACP Awards Winners (official IACP winners-list PDF)
- Other Judge's Choice — Good and Cheap: Eat Well on $4/Day
Supporting source: 2015 IACP Awards Winners (official IACP winners-list PDF)
- Other Jane Grigson Award — Liquid Intelligence
Supporting source: 2015 IACP Awards Winners (official IACP winners-list PDF)
- Other Judge's Choice — North: The New Nordic Cuisine of Iceland
Supporting source: 2015 IACP Awards Winners (official IACP winners-list PDF)
- Other Design Award — Relae: A Book of Ideas
Supporting source: 2015 IACP Awards Winners (official IACP winners-list PDF)
- Other People's Choice — Vegetarian Dinner Parties
Supporting source: 2015 IACP Awards Winners (official IACP winners-list PDF)