Every cookbook an award has honored.

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1. 2001
2. 

   IACP/Seagram Cookbook Awards, 2001

   Fresh & Healthy: The All new Victor Chang Cardiac Research Institute Cookbook, Good Medicine, 100 Fabulous New Low-Fat Recipes

   Sally James · Health and Special Diet Category

   Winner
3. 

   IACP/Seagram Cookbook Awards, 2001

   In the Sweet Kitchen: The Definitive Guide to the Baker's Pantry

   Regan Daley · Bread, Other Baking and Sweets Category2 awards

   Winner
4. 

   IACP/Seagram Cookbook Awards, 2001

   Savoring Southeast Asia: Recipes & Reflections on Southeast Asian Cooking

   Joyce Jue · International Category

   Winner
5. 

   IACP/Seagram Cookbook Awards, 2001

   THE HERBFARM COOKBOOK

   Jerry Traunfeld · Chefs and Restaurants Category2 awards

   Winner
6. 

   IACP/Seagram Cookbook Awards, 2001

   The Minimalist Cooks at Home: Recipes That Give You More Flavor from Fewer Ingredients in Less Time

   Mark Bittman · General Category

   Winner
7. 

   IACP/Seagram Cookbook Awards, 2001

   The Modern Vegetarian Kitchen

   Peter Berley · Peter Berley and Melissa Clark · Single Subject Category2 awards

   Winner
8. 

   IACP/Seagram Cookbook Awards, 2001

   The New American Cheese

   Laura Werlin · American Category

   Winner
9. 

   IACP/Seagram Cookbook Awards, 2001

   THE OXFORD COMPANION TO THE WINES OF NORTH AMERICA

   Bruce Cass & Jancis Robinson · Food Reference/Technical Category2 awards

   Winner
10. 

    IACP/Seagram Cookbook Awards, 2001

    The Soul of a Chef: The Journey Toward Perfection

    Michael Ruhlman · Literary Food Writing Category

    Winner
11. 

    James Beard Book Awards, 2001

    Artisan Baking Across America: The Breads, the Bakers, the Best Recipes

    Maggie Glezer · Baking and Desserts2 awards

    Winner
12. 

    James Beard Book Awards, 2001

    Healthy Jewish Cooking

    Steven Raichlen · Healthy Focus2 awards

    Winner
13. 

    James Beard Book Awards, 2001

    Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia

    Jeffrey Alford & Naomi Duguid · Jeffrey Alford, Naomi Duguid · Richard Jung, Jeffrey Alford and Naomi Duguid (Photographs) · Best Food Photography5 awards

    Winner
14. 

    James Beard Book Awards, 2001

    Mexico One Plate at a Time

    Rick Bayless with JeanMarie Brownson and Deann Groen Bayless · International

    Winner
15. 

    James Beard Book Awards, 2001

    Pot on the Fire: Further Exploits of a Renegade Cook

    John Thorne with Matt Lewis Thorne · Writing and Reference

    Winner
16. 

    James Beard Book Awards, 2001

    Savor the Moment

    Junior League of Boca Raton · Entertaining and Special Occasions

    Winner
17. 

    James Beard Book Awards, 2001

    The Good Egg

    Marie Simmons · Single Subject

    Winner
18. 

    James Beard Book Awards, 2001

    Think Like a Chef

    Tom Colicchio · General

    Winner
19. 

    James Beard Book Awards, 2001

    Tom Douglas' Seattle Kitchen

    Tom Douglas · Americana

    Winner
20. 

    IACP/Seagram Cookbook Awards, 2001

    50 Chowders

    Jasper White · American Category

    Finalist
21. 

    IACP/Seagram Cookbook Awards, 2001

    American Vintage

    Paul Lukacs · Wine, Beer or Spirits Category

    Finalist
22. 

    IACP/Seagram Cookbook Awards, 2001

    ANNE WILLAN: FROM MY CHÂTEAU KITCHEN

    Anne Willan · International Category2 awards

    Finalist
23. 

    IACP/Seagram Cookbook Awards, 2001

    Cultural Foods: Traditions and Trends

    Pamela Goyan Kittler · Food Reference/Technical Category

    Finalist
24. 

    IACP/Seagram Cookbook Awards, 2001

    Death by Chocolate Cake

    Marcel Desaulniers · Bread, Other Baking and Sweets Category

    Finalist
25. 

    IACP/Seagram Cookbook Awards, 2001

    Eating for Irritable Bowel Syndrome

    Heather Van Vorous · Health and Special Diet Category

    Finalist