Award Cookbooks

Every cookbook an award has honored.

Back to the newest books

  1. IACP/Seagram Cookbook Awards, 2009

    Martin Yan's China

    Martin Yan · International

    Finalist
  2. IACP/Seagram Cookbook Awards, 2009

    Olives and Oranges

    Sara Jenkins and Mindy Fox; Photographer: Alan Richardson · International

    Finalist
  3. IACP/Seagram Cookbook Awards, 2009

    On the Line

    Eric Ripert · Chefs and Restaurants

    Finalist
  4. IACP/Seagram Cookbook Awards, 2009

    Puff

    Martha Holmberg · First Book/The Julia Child Award

    Finalist
  5. IACP/Seagram Cookbook Awards, 2009

    Raising Steaks: The Life and Times of American Beef

    Betty Fussell · Literary Food Writing2 awards

    Finalist
  6. IACP/Seagram Cookbook Awards, 2009

    Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China

    Fuchsia Dunlop · Fuschia Dunlop · Literary Food Writing3 awards

    Finalist
  7. IACP/Seagram Cookbook Awards, 2009

    Techniques of Healthy Cooking, 3rd Edition

    The Culinary Institute of America · Health and Special Diet

    Finalist
  8. IACP/Seagram Cookbook Awards, 2009

    The Beer Book

    Tim Hampson · Wine, Beer and Spirits

    Finalist
  9. IACP/Seagram Cookbook Awards, 2009

    The Culinary Institute of America Cookbook

    The Culinary Institute of America · Compilations

    Finalist
  10. IACP/Seagram Cookbook Awards, 2009

    The Modern Baker: Time Saving Techniques for Breads, Tarts, Pies, Cakes and Cookies

    Nick Malgieri · Baking

    Finalist
  11. IACP/Seagram Cookbook Awards, 2009

    The Perfect Recipe for Losing Weight and Eating Great

    Pam Anderson · Health and Special Diet

    Finalist
  12. IACP/Seagram Cookbook Awards, 2009

    The Splendid Table's How to Eat Supper

    Lynne Rosetto Kasper and Sally Swift · General

    Finalist
  13. IACP/Seagram Cookbook Awards, 2009

    Things Cooks Love

    Marie Simmons and Sur La Table · General

    Finalist
  14. IACP/Seagram Cookbook Awards, 2009

    Under Pressure: Cooking Sous Vide

    Thomas Keller · Thomas Keller; Photographer: Deborah Jones · Food Photography & Styling3 awards

    Finalist
  15. IACP/Seagram Cookbook Awards, 2009

    Yolele! Recipes from the Heart of Senegal

    Pierre Thiam · First Book/The Julia Child Award

    Finalist
  16. James Beard Book Awards, 2009

    Baking for All Occasions: A Treasury of Recipes for Everyday Celebrations

    Flo Braker · Baking

    Nominee
  17. James Beard Book Awards, 2009

    Cooking Up a Storm: Recipes Lost and Found from The Times-Picayune of New Orleans

    Marcelle Bienvenu and Judy Walker (editors) · American Cooking

    Nominee
  18. James Beard Book Awards, 2009

    Cooking with the Seasons at Rancho La Puerta: Recipes from the World-Famous Spa

    Deborah Szekely · Deborah M. Schneider · Jesús González · Healthy Focus

    Nominee
  19. James Beard Book Awards, 2009

    Decadent Desserts

    Thomas Dhellemmes · Photography

    Nominee
  20. James Beard Book Awards, 2009

    EatingWell for a Healthy Heart Cookbook

    Philip A. Ades, M.D. · the Editors of EatingWell · Healthy Focus

    Nominee
  21. James Beard Book Awards, 2009

    Haute Chinese Cuisine from the Kitchen of Wakiya

    Masashi Kuma · Photography

    Nominee
  22. James Beard Book Awards, 2009

    Jewish Holiday Cooking: A Food Lover's Treasury of Classics and Improvisations

    Jayne Cohen · International

    Nominee
  23. James Beard Book Awards, 2009

    Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook

    Martha Stewart with Sarah Carey · General Cooking

    Nominee
  24. James Beard Book Awards, 2009

    Mediterranean Fresh: A Compendium of One-Plate Salad Meals and Mix-and-Match Dressings

    Joyce Goldstein · Single Subject

    Nominee

1,165 of 2,116 books shown

Load 24 more