Every cookbook an award has honored.
- Finalist
IACP/Seagram Cookbook Awards, 2009
Martin Yan's China
- Finalist
IACP/Seagram Cookbook Awards, 2009
Olives and Oranges
- Finalist
IACP/Seagram Cookbook Awards, 2009
On the Line
- Finalist
IACP/Seagram Cookbook Awards, 2009
Puff
- Finalist
IACP/Seagram Cookbook Awards, 2009
Raising Steaks: The Life and Times of American Beef
- Finalist
IACP/Seagram Cookbook Awards, 2009
Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China
- Finalist
IACP/Seagram Cookbook Awards, 2009
Techniques of Healthy Cooking, 3rd Edition
- Finalist
IACP/Seagram Cookbook Awards, 2009
The Beer Book
- Finalist
IACP/Seagram Cookbook Awards, 2009
The Culinary Institute of America Cookbook
- Finalist
IACP/Seagram Cookbook Awards, 2009
The Modern Baker: Time Saving Techniques for Breads, Tarts, Pies, Cakes and Cookies
- Finalist
IACP/Seagram Cookbook Awards, 2009
The Perfect Recipe for Losing Weight and Eating Great
- Finalist
IACP/Seagram Cookbook Awards, 2009
The Splendid Table's How to Eat Supper
- Finalist
IACP/Seagram Cookbook Awards, 2009
Things Cooks Love
- Finalist
IACP/Seagram Cookbook Awards, 2009
Under Pressure: Cooking Sous Vide
- Finalist
IACP/Seagram Cookbook Awards, 2009
Yolele! Recipes from the Heart of Senegal
- Nominee
James Beard Book Awards, 2009
Baking for All Occasions: A Treasury of Recipes for Everyday Celebrations
- Nominee
James Beard Book Awards, 2009
Cooking Up a Storm: Recipes Lost and Found from The Times-Picayune of New Orleans
- Nominee
James Beard Book Awards, 2009
Cooking with the Seasons at Rancho La Puerta: Recipes from the World-Famous Spa
- Nominee
James Beard Book Awards, 2009
Decadent Desserts
- Nominee
James Beard Book Awards, 2009
EatingWell for a Healthy Heart Cookbook
- Nominee
James Beard Book Awards, 2009
Haute Chinese Cuisine from the Kitchen of Wakiya
- Nominee
James Beard Book Awards, 2009
Jewish Holiday Cooking: A Food Lover's Treasury of Classics and Improvisations
- Nominee
James Beard Book Awards, 2009
Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook
- Nominee
James Beard Book Awards, 2009
Mediterranean Fresh: A Compendium of One-Plate Salad Meals and Mix-and-Match Dressings
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