Award Cookbooks

IACP/Seagram Cookbook Awards 2013: Baking: Savory or Sweet

Every result keeps its published award wording, with a source you can follow.

Winner

The winner of this category.

Winner · 2013
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
Award wording: Winner
Supporting source: Cookbook Award Winners & Runners-Up – IACP (official consolidated winners/runners-up page)

Other recognized books

Finalist · 2013
Simply Sensational Cookies
Award wording: Finalist
Supporting source: IACP Announces 2013 Food Writing Finalists (Eater)
Finalist · 2013
The Liddabit Sweets Candy Cookbook: How to Make Truly Scrumptious Candy in Your Own Kitchen!
Award wording: Finalist
Supporting source: IACP Announces 2013 Food Writing Finalists (Eater)