IACP/Seagram Cookbook Awards, 2013
Category results
- American 3 books
- Baking: Savory or Sweet 3 books
- Chefs and Restaurants 3 books
- Children, Youth and Family 3 books
- Compilations 3 books
- Culinary History 3 books
- Culinary Travel 3 books
- First Book: The Julia Child Award 3 books
- Food Matters 3 books
- Food Photography and Styling 3 books
- Food and Beverage Reference/Technical 3 books
- General 3 books
- Health and Special Diet 3 books
- International 3 books
- Literary Food Writing 3 books
- Single Subject 3 books
- Wine, Beer or Spirits 3 books
Other award results
- Other Cookbook of the Year — Jerusalem: A Cookbook
- Other Judges Choice — My Provence
- Other Jane Grigson Award — The Cookbook Library: Four Centuries of the Cooks, Writers, and Recipes That Made the Modern Cookbook
- Other Design Award — Too Many Chiefs Only One Indian