Award Cookbooks

Nick Fauchald

4 books, 5 recognitions from the James Beard and IACP award programs, between 2015 and 2023.

The shelf

Most recent

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At Home by Gavin Kaysen

Gavin Kaysen, Nick Fauchald

At Home by Gavin Kaysen

Gavin Kaysen, Nick Fauchald

Finalist
IACP 2023 Self-Published
Read the source for Finalist, IACP 2023, Self-Published
Supporting source: 2023 IACP Awards Finalists – IACP

Also Recognized 3 books

Death & Co Welcome Home: A Cocktail Recipe Book
Alex Day, Nick Fauchald, David Kaplan, Devon Tarby, Tyson Buhler
- Nominee
  IACP 2022 Food Photography & Styling
  Read the source for Nominee, IACP 2022, Food Photography & Styling
  Supporting source: 2022 IACP Awards Finalists – IACP
The Short Stack Cookbook: Ingredients That Speak Volumes
Nick Fauchald, Kaitlyn Goalen
- Runners-Up
  IACP 2017 Compilations
  Read the source for Runners-Up, IACP 2017, Compilations
  Supporting source: Cookbook Award Winners & Runners-Up – IACP (official consolidated winners/runners-up page)
Death & Co: Modern Classic Cocktails, with More than 500 Recipes
Alex Day, David Kaplan, Nick Fauchald
- Finalist
  IACP 2015 Global Design
  Read the source for Finalist, IACP 2015, Global Design
  Supporting source: IACP Announces 2015 Food Writing Finalists (Eater, reproducing the official IACP 2015 finalist list)
- Nominee
  James Beard 2015 Beverage
  Read the source for Nominee, James Beard 2015, Beverage
  Supporting source: 2015 James Beard Foundation Awards Nominees press release PDF — Book Awards