Award Cookbooks

Matt Goulding

3 books, 3 recognitions from the IACP award program, between 2016 and 2019.

The shelf

Most honored

Cover of Pasta, Pane, Vino

Pasta, Pane, Vino

Matt Goulding, Nathan Thornburgh

Winner
IACP 2019 Culinary Travel
Read the source for Winner, IACP 2019, Culinary Travel
Supporting source: Cookbook Award Winners & Runners-Up – IACP (official consolidated winners/runners-up page)

More Winning Books 1 book

Grape, Olive, Pig: Deep Travels Through Spain's Food Culture
Matt Goulding
- Winner
  IACP 2017 Literary or Historical Food Writing
  Read the source for Winner, IACP 2017, Literary or Historical Food Writing
  Supporting source: Cookbook Award Winners & Runners-Up – IACP (official consolidated winners/runners-up page)

Also Recognized 1 book

Rice, Noodle, Fish
Matt Goulding
- Runners-Up
  IACP 2016 Literary Food Writing
  Read the source for Runners-Up, IACP 2016, Literary Food Writing
  Supporting source: Cookbook Award Winners & Runners-Up – IACP (official consolidated winners/runners-up page)