Sauces: Classical and Contemporary Sauce Making
Cover image from Open Library.
Sauces: Classical and Contemporary Sauce Making appears in 1 award result across the awards we cover.
- Contributors
- James Peterson author
- Original language
- English
Where to buy
Prices and availability are set by the seller and can change.
Award history
- Winner · 1992
Single Subject (1992, James Beard Book Awards)
Original award wording: Winner
Supporting source: 1992 KitchenAid Books Awards - Past Winners | JBF official retro page