Becoming a Chef: With Recipes and Reflections from America's Leading Chefs
Cover image from Open Library.
Becoming a Chef: With Recipes and Reflections from America's Leading Chefs appears in 1 award result across the awards we cover.
- Contributors
- Andrew Dornenburg author
- Karen Page author
- Original language
- English
Where to buy
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Award history
- Winner · 1996
Writing on Food (1996, James Beard Book Awards)
Original award wording: Winner
Supporting source: 1996 KitchenAid Books Awards - Past Winners | JBF official retro page