Every cookbook an award has honored.

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1. 2019
2. 

   James Beard Book Awards, 2019

   Feast: Food of the Islamic World

   Anissa Helou · International3 awards

   Winner
3. 

   James Beard Book Awards, 2019

   Goat: Cooking and Eating

   James Whetlor · Single Subject

   Winner
4. 

   James Beard Book Awards, 2019

   Saladish

   Ilene Rosen · Vegetable-Focused Cooking

   Winner
5. 

   James Beard Book Awards, 2019

   SUQAR: Desserts & Sweets from the Modern Middle East

   Greg Malouf and Lucy Malouf · Baking and Desserts

   Winner
6. 

   James Beard Book Awards, 2019

   Tokyo New Wave

   Andrea Fazzari · Photography

   Winner
7. 

   James Beard Book Awards, 2019

   Wine Folly: Magnum Edition

   Madeline Puckette and Justin Hammack · Beverage

   Winner
8. 

   IACP/Seagram Cookbook Awards, 2019

   American Cookie: The Snaps, Drops, Jumbles, Tea Cakes, Bars & Brownies That We Have Loved for Generations

   Ann Byrn · Baking

   Runner-up
9. 

   IACP/Seagram Cookbook Awards, 2019

   Baby-Led Feeding: A Natural Way to Raise Happy, Independent Eaters

   Jenna Helwig · Children, Youth & Family

   Runner-up
10. 

    IACP/Seagram Cookbook Awards, 2019

    Bestia: Italian Recipes Created in the Heart of L.A.

    Nicole Franzen · Food Photography & Styling

    Runner-up
11. 

    IACP/Seagram Cookbook Awards, 2019

    Buttermilk Graffiti

    Edward Lee · Literary or Historical Food Writing

    Runner-up
12. 

    IACP/Seagram Cookbook Awards, 2019

    Chasing the Gator: Isaac Toups and the New Cajun Cooking

    Isaac Toups · Jennifer V. Cole · The IACP Julia Child First Book Award, presented by The Julia Child Foundation for Gastronomy and the Culinary Arts

    Runner-up
13. 

    IACP/Seagram Cookbook Awards, 2019

    Coconuts and Collards: Recipes and Stories from Puerto Rico to the Deep South

    Von Diaz · Literary or Historical Food Writing

    Runner-up
14. 

    IACP/Seagram Cookbook Awards, 2019

    Cooking with Scraps: Turn Your Peels, Cores, Rinds, and Stems into Delicious Meals

    Lindsay-Jean Hard · Food Matters

    Runner-up
15. 

    IACP/Seagram Cookbook Awards, 2019

    Eat a Little Better Great Flavor, Good Health, Better World

    Sam Kass · Food Matters

    Runner-up
16. 

    IACP/Seagram Cookbook Awards, 2019

    Everyday Dorie: The Way I Cook

    Dorie Greenspan · American

    Runner-up
17. 

    IACP/Seagram Cookbook Awards, 2019

    Feed Your People

    Leslie Jonath; 18 Reasons · Compilations

    Runner-up
18. 

    IACP/Seagram Cookbook Awards, 2019

    First We Eat: Good Food for Simple Gatherings From My Pacific Northwest Kitchen

    Eva Kosmas Flores · American

    Runner-up
19. No cover

    IACP/Seagram Cookbook Awards, 2019

    Gnocchi Solo Gnocchi–A Comprehensive Tribute to Italy's Other Favorite First Course

    Christine Y. Hickman · Self-Published

    Runner-up
20. 

    IACP/Seagram Cookbook Awards, 2019

    Mead: The Libations, Legends, and Lore of History's Oldest Drink

    Fred Minnick · Wine, Beer or Spirits

    Runner-up
21. 

    IACP/Seagram Cookbook Awards, 2019

    Northern Hospitality with The Portland Hunt + Alpine Club

    Andrew Volk · Briana Volk · Wine, Beer or Spirits

    Runner-up
22. 

    IACP/Seagram Cookbook Awards, 2019

    PORTO: Stories from Portugal's Historic Bolhão Market

    Gabriella Opaz · Sonia Andresson Nolasco · Culinary Travel

    Runner-up
23. 

    IACP/Seagram Cookbook Awards, 2019

    Run Fast. Cook Fast. Eat Slow.: Quick-Fix Recipes for Hangry Athletes

    Shalane Flanagan · Elyse Kopecky · Health & Special Diet

    Runner-up
24. 

    IACP/Seagram Cookbook Awards, 2019

    Season: Big Flavors, Beautiful Food

    Nik Sharma · The IACP Julia Child First Book Award, presented by The Julia Child Foundation for Gastronomy and the Culinary Arts

    Runner-up
25. 

    IACP/Seagram Cookbook Awards, 2019

    Sister Pie: The Recipes & Stories of a Big-Hearted Bakery in Detroit

    Lisa Ludwinski · Baking

    Runner-up