Every cookbook an award has honored.
- Finalist
IACP/Seagram Cookbook Awards, 2006
Food Network Kitchens Get Grilling
- Finalist
IACP/Seagram Cookbook Awards, 2006
Homegrown Pure and Simple
- Finalist
IACP/Seagram Cookbook Awards, 2006
Martha Stewart's Baking Handbook
- Finalist
IACP/Seagram Cookbook Awards, 2006
Olive Trees and Honey: A Treasury of Vegetarian Recipes from Jewish Communities Around the World
- Finalist
IACP/Seagram Cookbook Awards, 2006
Sunday Supper at Lucques
- Finalist
IACP/Seagram Cookbook Awards, 2006
Take Big Bites: adventures around the world and across the table
- Finalist
IACP/Seagram Cookbook Awards, 2006
Tea and Pomegranates: a memoir of food, family and Kashmir
- Finalist
IACP/Seagram Cookbook Awards, 2006
The Cuisines of Spain: exploring regional home cooking
- Finalist
IACP/Seagram Cookbook Awards, 2006
The Eating Well Diabetes Cookbook: 275 delicious recipes and 100+ tips for simple, everyday carbohydrate control
- Finalist
IACP/Seagram Cookbook Awards, 2006
The Great Wines of America: the top forty vintners, vineyards and vintages
- Finalist
IACP/Seagram Cookbook Awards, 2006
The Niman Ranch Cookbook: From Farm to Table with America's Finest Meat
- Finalist
IACP/Seagram Cookbook Awards, 2006
The Spicy Food Lover's Bible
- Finalist
IACP/Seagram Cookbook Awards, 2006
The Weekend Baker: irresistible recipes, simple techniques and stress-free strategies for busy people
- Finalist
IACP/Seagram Cookbook Awards, 2006
Today's Kitchen Cookbook
- Finalist
IACP/Seagram Cookbook Awards, 2006
Uncooked
- Finalist
IACP/Seagram Cookbook Awards, 2006
Washoku: Recipes from the Japanese Home Kitchen
- Nominee
James Beard Book Awards, 2006
4000 Champagnes
- Nominee
James Beard Book Awards, 2006
A Baker's Tour
- Nominee
James Beard Book Awards, 2006
Charcuterie: The Craft of Salting, Smoking, and Curing
- Nominee
James Beard Book Awards, 2006
Get Saucy: Make Dinner a New Way Every Day with Simple Sauces, Marinades, Dressings, Glazes, Pestos, Pasta Sauces, Salsas, and More
- Nominee
James Beard Book Awards, 2006
Hidden Kitchens: Stories, Recipes, and More from NPR's The Kitchen Sisters
- Nominee
James Beard Book Awards, 2006
How to Break An Egg
- Nominee
James Beard Book Awards, 2006
Matzoh Ball Gumbo: Culinary Tales of the Jewish South
- Nominee
James Beard Book Awards, 2006
Mexican Everyday
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