James Beard Book Awards 2013: Baking and dessert
Every result keeps its published award wording, with a source you can follow.
Winner
The winner of this category.
- Winner · 2013
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
Award wording: WinnerSupporting source: 2013 JBF Award Winners PDF (Wayback)
Other recognized books
- Nominee · 2013
Bouchon Bakery
Award wording: NomineeSupporting source: 2013 James Beard Foundation Award nominees PDF — Book Awards
- Nominee · 2013
The Dahlia Bakery Cookbook: Sweetness in Seattle
Award wording: NomineeSupporting source: 2013 James Beard Foundation Award nominees PDF — Book Awards