James Beard Book Awards, 2011
Category results
- American Cooking 3 books
- Baking and Dessert 3 books
- Beverage 3 books
- Cooking from a Professional Point of View 3 books
- General Cooking 3 books
- Healthy Focus 3 books
- International 3 books
- Photography 3 books
- Reference and Scholarship 3 books
- Single Subject 3 books
- Writing and Literature 3 books
Other award results
- Other Cookbook of the Year — Oaxaca al Gusto: An Infinite Gastronomy
Supporting source: 2011 James Beard Foundation Awards Winners PDF — Book Awards
- Other Cookbook Hall of Fame — On Food and Cooking: The Science & Lore of the Kitchen
Supporting source: 2011 James Beard Foundation Awards Winners PDF — Book Awards