James Beard Book Awards 2007: Cooking from a Professional Point of View
Every result keeps its published award wording, with a source you can follow.
Winner
The winner of this category.
- Winner · 2007
Grand Livre de Cuisine: Alain Ducasse's Desserts and Pastries
Award wording: WinnerSupporting source: JBF official past-awards database — Book winners 2007
Other recognized books
- Nominee · 2007
Happy in the Kitchen
Award wording: NomineeSupporting source: JBF official past-awards database — Book winners 2007
- Nominee · 2007
The Professional Chef, 8th Edition
Award wording: NomineeSupporting source: JBF official past-awards database — Book winners 2007