IACP/Seagram Cookbook Awards, 2021
Category results
- American 3 books
- Baking Sweet & Savory, Confections and Desserts 3 books
- Chefs & Restaurants 3 books
- Children, Youth & Family 3 books
- Culinary Travel 3 books
- Food Issues & Matters 3 books
- Food Photography & Styling 3 books
- General 3 books
- Health & Nutrition 3 books
- International 3 books
- Literary or Historical Food Writing 3 books
- Self-Published 3 books
- Single Subject 3 books
- Wine, Beer or Spirits 3 books
Other award results
- Other The IACP Julia Child First Book Award, Presented By The Julia Child Foundation for Gastronomy and the Culinary Arts — Dessert Person: Recipes and Guidance for Baking with Confidence
Supporting source: 2021 IACP Award Winners – IACP
- Other The IACP Julia Child First Book Award, Presented By The Julia Child Foundation for Gastronomy and the Culinary Arts — It Starts with Fruit: Simple Techniques and Delicious Recipes for Jams, Marmalades, and Preserves
Supporting source: 2021 IACP Award Finalists – IACP
- Other The IACP Julia Child First Book Award, Presented By The Julia Child Foundation for Gastronomy and the Culinary Arts — Mosquito Supper Club: Cajun Recipes from a Disappearing Bayou
Supporting source: 2021 IACP Award Finalists – IACP
- Other Cookbook of The Year — Mosquito Supper Club: Cajun Recipes from a Disappearing Bayou
Supporting source: 2021 IACP Award Winners – IACP