Cooking with Scraps: Turn Your Peels, Cores, Rinds, and Stems into Delicious MealsLindsay-Jean HardRunners-UpIACP 2019·Food MattersRead the source for Runners-Up, IACP 2019, Food MattersSupporting source: Cookbook Award Winners & Runners-Up – IACP (official consolidated winners/runners-up page)Open the book →