Award Cookbooks

Laura Werlin

3 books, 4 recognitions from the James Beard and IACP award programs, between 2001 and 2008.

The shelf

Most honored

Cover of THE ALL AMERICAN CHEESE AND WINE BOOK

THE ALL AMERICAN CHEESE AND WINE BOOK

Laura Werlin

Winner
James Beard 2004 Single Subject
Read the source for Winner, James Beard 2004, Single Subject
Supporting source: 2004 JBF/KitchenAid Book Awards - Nominees & Winners | JBF official awards archive (Wayback)
Finalist
IACP 2004 Wine, Beer or Spirits Category
Read the source for Finalist, IACP 2004, Wine, Beer or Spirits Category
Supporting source: IACP Cookbook Awards, Current Winners (2004 winners + '2004 Finalists' section)

More Winning Books 1 book

The New American Cheese
Laura Werlin
- Winner
  IACP 2001 American Category
  Read the source for Winner, IACP 2001, American Category
  Supporting source: IACP Cookbook Awards, Current Winners, International Association of Culinary Professionals (2001 winners + '2001 Current Finalist' section)

Also Recognized 1 book

Laura Werlin's Cheese Essentials
Laura Werlin
- Nominee
  James Beard 2008 Single Subject
  Read the source for Nominee, James Beard 2008, Single Subject
  Supporting source: 2008 Nominees | James Beard Foundation Awards 2008 — Book Awards nominee list