Award Cookbooks

Andrew Dornenburg and Karen Page

2 books, 2 recognitions from the IACP award program, between 2004 and 2007.

The shelf

Most recent

Cover of What to Drink with What You Eat: The definitive guide to pairing food with wine, beer, spirits, coffee, tea - even water - based on expert advice from America's best sommeliers.

What to Drink with What You Eat: The definitive guide to pairing food with wine, beer, spirits, coffee, tea - even water - based on expert advice from America's best sommeliers.

Andrew Dornenburg & Karen Page, Andrew Dornenburg and Karen Page

Finalist
IACP 2007 Wine, Beer or Spirits Category
Read the source for Finalist, IACP 2007, Wine, Beer or Spirits Category
Supporting source: IACP GLOBAL BLOG: '2007 IACP Cookbook Awards Finalists Announced' (IACP-run blog mirror of official Mar 19 2007 announcement; category winners marked 'Winner')

Also Recognized 1 book

The New American Chef: Cooking with the Best of Flavors and Techniques from Around the World
Andrew Dornenburg and Karen Page
- Finalist
  IACP 2004 Chefs and Restaurants Category
  Read the source for Finalist, IACP 2004, Chefs and Restaurants Category
  Supporting source: IACP Cookbook Awards, Current Winners (2004 winners + '2004 Finalists' section)