The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook
Cover image from Google Books.
The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook appears in 2 award results across the awards we cover.
- Contributors
- Hannah Che author
- First published
- 2022
- Original language
- English
Where to buy
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Award history
- Winner · 2023
Vegetable-Focused Cooking (2023, James Beard Book Awards)
Original award wording: Winner
Supporting source: The 2023 James Beard Media Award Winners | James Beard Foundation
- Other · 2023
Award history (2023, IACP/Seagram Cookbook Awards)
Original award wording: The IACP Julia Child First Book Award, Presented By The Julia Child Foundation for Gastronomy and the Culinary Arts
Supporting source: 2023 IACP Awards Winners – IACP