Cookwise: The Hows and Whys of Successful Cooking
Cover image from Google Books.
Cookwise: The Hows and Whys of Successful Cooking appears in 1 award result across the awards we cover.
- Contributors
- Shirley O. Corriher author
- Original language
- English
Where to buy
Prices and availability are set by the seller and can change.
Award history
- Winner · 1998
Food Reference and Technique (1998, James Beard Book Awards)
Original award wording: Winner
Supporting source: 1998 KitchenAid Books Awards - Past Winners | JBF official retro page