Bobby Flay's Bold American Food: More Than 200 Revolutionary Recipes
Cover image from Open Library.
Bobby Flay's Bold American Food: More Than 200 Revolutionary Recipes appears in 1 award result across the awards we cover.
- Contributors
- First published
- 1994
- Original language
- English
Where to buy
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Award history
- Other · 1995
Award history (1995, IACP/Seagram Cookbook Awards)
Original award wording: Design Award
Supporting source: IACP official (via Wayback) - Cookbook Awards Past Winners (2001-era site)