American Food Writing: An Anthology with Classic Recipes
Cover image from Open Library.
American Food Writing: An Anthology with Classic Recipes appears in 1 award result across the awards we cover.
- Contributors
- Molly O'Neill (editor) author
- First published
- 2007
- Original language
- English
Where to buy
Prices and availability are set by the seller and can change.
Award history
- Nominee · 2008
Writing on Food (2008, James Beard Book Awards)
Original award wording: Nominee