Award Cookbooks

Every cookbook an award has honored.

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  1. James Beard Book Awards, 2025

    A Quick Drink: The Speed Rack Guide to Winning Cocktails For Any Mood

    Megan Krigbaum, Lynnette Marrero, and Ivy Mix · Beverage with Recipes

    Nominee
  2. James Beard Book Awards, 2025

    Bayou: Feasting Through the Seasons of a Cajun Life

    Melissa M. Martin · U.S. Foodways

    Nominee
  3. James Beard Book Awards, 2025

    Big Vegan Flavor: Techniques and 150 Recipes to Master Vegan Cooking

    Nisha Vora · Vegetable-Focused Cooking

    Nominee
  4. James Beard Book Awards, 2025

    Breaking Bao: 88 Bakes and Snacks from Asia and Beyond

    Clarice Lam · Baking and Desserts2 awards

    Nominee
  5. James Beard Book Awards, 2025

    Chinese Enough: Homestyle Recipes for Noodles, Dumplings, Stir-Fries, and More

    Kristina Cho · U.S. Foodways

    Nominee
  6. James Beard Book Awards, 2025

    Eleven Madison Park: The Plant-Based Chapter: A Cookbook

    Daniel Humm · Professional and Restaurant

    Nominee
  7. James Beard Book Awards, 2025

    Flavorama: A Guide to Unlocking the Art and Science of Flavor

    Arielle Johnson · Reference, History, and Scholarship

    Nominee
  8. James Beard Book Awards, 2025

    I Love You: Recipes from the Heart

    Ditte Isager with Pamela Anderson, Maria Zizka, and Matthew Axe · Visuals

    Nominee
  9. James Beard Book Awards, 2025

    Insatiable City: Food and Race in New Orleans

    Theresa McCulla · Reference, History, and Scholarship

    Nominee
  10. James Beard Book Awards, 2025

    Modernist Bread at Home

    Francisco Migoya and Nathan Myhrvold · Bread

    Nominee
  11. James Beard Book Awards, 2025

    Ottolenghi Comfort: A Cookbook

    Yotam Ottolenghi and Helen Goh with Verena Lochmuller and Tara Wigley · General

    Nominee
  12. James Beard Book Awards, 2025

    Rebel School of Wine: A Visual Guide to Drinking with Confidence

    Tyler Balliet · Beverage without Recipes

    Nominee
  13. James Beard Book Awards, 2025

    Soups, Salads, Sandwiches: A Cookbook

    Matty Matheson · General

    Nominee
  14. James Beard Book Awards, 2025

    The Bean Book: 100 Recipes for Cooking with All Kinds of Beans, from the Rancho Gordo Kitchen [A Cookbook]

    Julia Newberry and Steve Sando · Single Subject

    Nominee
  15. James Beard Book Awards, 2025

    The Blue Plate: A Food Lover's Guide to Climate Chaos

    Mark J. Easter · Food Issues and Advocacy

    Nominee
  16. James Beard Book Awards, 2025

    The Chinese Way: Classic Techniques, Fresh Flavors (A Cookbook)

    Betty Liu · International

    Nominee
  17. James Beard Book Awards, 2025

    The Cocktail Parlor: How Women Brought the Cocktail Home

    Nicola Nice · Beverage with Recipes

    Nominee
  18. James Beard Book Awards, 2025

    The Editor: How Publishing Legend Judith Jones Shaped Culture in America

    Sara B. Franklin · Literary Writing

    Nominee
  19. James Beard Book Awards, 2025

    The Painful Truth about Hunger in America: Why We Must Unlearn Everything We Think We Know—and Start Again

    Mariana Chilton · Food Issues and Advocacy

    Nominee
  20. James Beard Book Awards, 2025

    The SalviSoul Cookbook: Salvadoran Recipes and the Women Who Preserve Them

    Karla Tatiana Vasquez · International

    Nominee
  21. James Beard Book Awards, 2025

    The Turkey Book: A Chef's Journal of Hunting and Cooking America's Bird

    Jesse Griffiths · Single Subject

    Nominee
  22. James Beard Book Awards, 2025

    The Vibrant Hong Kong Table: 88 Iconic Vegan Recipes from Dim Sum to Late-Night Snacks

    Christine Wong · Vegetable-Focused Cooking

    Nominee
  23. Nominee
  24. James Beard Book Awards, 2025

    Tipo 00: The Pasta Cookbook

    Andreas Papadakis · Professional and Restaurant

    Nominee

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