Every cookbook an award has honored.

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1. 2007
2. 

   James Beard Book Awards, 2007

   Braise: A Journey Through International Cuisine

   Daniel Boulud · Melissa Clark · Single Subject

   Nominee
3. 

   James Beard Book Awards, 2007

   EatingWell Serves Two

   James Romanoff · Healthy Focus

   Nominee
4. 

   James Beard Book Awards, 2007

   Heat

   Bill Buford · Writing on Food

   Nominee
5. 

   James Beard Book Awards, 2007

   Heirloom Baking with the Brass Sisters

   Marilyn J. Brass · Sheila Brass · Baking & Desserts

   Nominee
6. 

   James Beard Book Awards, 2007

   Kaiseki: The Exquisite Cuisine of Kyoto's Kikanoi Restaurant

   Masashi Kuma · Photography

   Nominee
7. 

   James Beard Book Awards, 2007

   Kathy Casey's Northwest Table

   Kathy Casey · Food of The Americas

   Nominee
8. 

   James Beard Book Awards, 2007

   King Arthur Flour Whole Grain Baking

   King Arthur Flour · Baking & Desserts

   Nominee
9. 

   James Beard Book Awards, 2007

   Opera Lover's Cookbook

   Francine Segan · Entertaining

   Nominee
10. 

    James Beard Book Awards, 2007

    Spice

    Ana Sortun · Jack Turner · International2 awards

    Nominee
11. 

    James Beard Book Awards, 2007

    Tartine

    France Ruffenach · Photography

    Nominee
12. 

    James Beard Book Awards, 2007

    The Big Book of Appetizers

    Carla Snyder · Meredith Deeds · Entertaining

    Nominee
13. 

    James Beard Book Awards, 2007

    The Diabetes Menu Cookbook: Delicious Special-Occasion Recipes for Family and Friends

    Barbara Scott-Goodman · Kalia Doner · Healthy Focus

    Nominee
14. 

    James Beard Book Awards, 2007

    The Family Kitchen

    Debra Ponzek · General

    Nominee
15. 

    James Beard Book Awards, 2007

    The Improvisational Cookbook

    Sally Schneider · General

    Nominee
16. 

    James Beard Book Awards, 2007

    The Organic Cook's Bible

    Jeff Cox · Reference

    Nominee
17. 

    James Beard Book Awards, 2007

    The Professional Chef, 8th Edition

    The Culinary Institute of America · Cooking from a Professional Point of View

    Nominee
18. 

    James Beard Book Awards, 2007

    The Sushi Experience

    Hiroko Shimbo · Asian

    Nominee
19. 

    IACP/Seagram Cookbook Awards, 2007

    Au Pied De Cochon: the album

    Martin Picard and Jean-Francois Boily

    Honor
20. 

    James Beard Book Awards, 2007

    Moosewood Cookbook

    Mollie Katzen

    Honor
21. 2006
22. 

    IACP/Seagram Cookbook Awards, 2006

    A History of Wine in America: from prohibition to the present

    Thomas Pinney · Wine, Beer or Spirits Category

    Winner
23. 

    IACP/Seagram Cookbook Awards, 2006

    Chocolate: A Bittersweet Saga of Dark and Light

    Mort Rosenblum · Literary Food Writing Category

    Winner
24. 

    IACP/Seagram Cookbook Awards, 2006

    ChocolateChocolate

    Lisa Yockelson · Bread, Other Baking and Sweets Category

    Winner
25. 

    IACP/Seagram Cookbook Awards, 2006

    Chocolate Obsession

    Maren Caruso (Photographer); Kim Konecny & Erin Quon (Food Stylists) · Michael Recchiuti · Fran Gage · Food Photography and Styling Category2 awards

    Winner
26. 

    IACP/Seagram Cookbook Awards, 2006

    Cooking at De Gustibus at Macy's: Celebrating 25 Years of Culinary Innovation

    Arlene Feltman Sailhac · Compilations Category

    Winner