Every cookbook an award has honored.

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1. 2010
2. 

   James Beard Book Awards, 2010

   Larousse Gastronomique: The World's Greatest Culinary Encyclopedia, Completely Revised and Updated

   Librarie Larousse · Reference and Scholarship

   Nominee
3. 

   James Beard Book Awards, 2010

   Lidia Cooks from the Heart of Italy

   Lidia Bastianich · Tanya Bastianich Manuali · International

   Nominee
4. 

   James Beard Book Awards, 2010

   Momofuku

   David Chang · Peter Meehan · Cooking from a Professional Point of View

   Nominee
5. 

   James Beard Book Awards, 2010

   My New Orleans

   John Besh · American Cooking

   Nominee
6. 

   James Beard Book Awards, 2010

   Peter Reinhart's Artisan Breads Every Day

   Peter Reinhart · Baking and Dessert

   Nominee
7. 

   James Beard Book Awards, 2010

   Salt to Taste: The Keys to Confident, Delicious Cooking

   Marco Canora with Catherine Young · General Cooking

   Nominee
8. 

   James Beard Book Awards, 2010

   The King of Vodka: The Story of Pyotr Smirnov and the Upheaval of an Empire

   Linda Himelstein · Beverage

   Nominee
9. 

   James Beard Book Awards, 2010

   The Lee Bros. Simple Fresh Southern: Knockout Dishes with Down-Home Flavor

   Matt Lee · Ted Lee · American Cooking

   Nominee
10. 

    James Beard Book Awards, 2010

    The Pleasures of Cooking for One

    Judith Jones · General Cooking

    Nominee
11. 

    James Beard Book Awards, 2010

    The Seasons on Henry's Farm: A Year of Food and Life on a Sustainable Farm

    Terra Brockman · Writing and Literature

    Nominee
12. 

    James Beard Book Awards, 2010

    Waste: Uncovering the Global Food Scandal

    Tristram Stuart · Writing and Literature

    Nominee
13. 

    James Beard Book Awards, 2010

    Weber's Way to Grill

    Jamie Purviance · Single Subject

    Nominee
14. 

    James Beard Book Awards, 2010

    Well-Preserved: Recipes and Techniques for Putting Up Small Batches of Seasonal Foods

    Eugenia Bone · Single Subject

    Nominee
15. 

    James Beard Book Awards, 2010

    World Whisky

    Charles Maclean · Beverage

    Nominee
16. 

    IACP/Seagram Cookbook Awards, 2010

    Snowflakes and Schnapps

    Jane Lawson

    Honor
17. 

    IACP/Seagram Cookbook Awards, 2010

    Thai Street Food

    David Thompson

    Honor
18. 

    James Beard Book Awards, 2010

    A Book of Middle Eastern Food

    Claudia Roden

    Honor
19. 2009
20. 

    IACP/Seagram Cookbook Awards, 2009

    A16: Food & Wine

    Nate Appleman and Shelley Lindgren with Kate Leahy · First Book/The Julia Child Award2 awards

    Winner
21. 

    IACP/Seagram Cookbook Awards, 2009

    Arthur Schwartz's Jewish Home Cooking: Yiddish Recipes Revisited

    Arthur Schwartz · American2 awards

    Winner
22. 

    IACP/Seagram Cookbook Awards, 2009

    Beyond the Great Wall

    Jeffrey Alford and Naomi Duguid · International

    Winner
23. 

    IACP/Seagram Cookbook Awards, 2009

    Bottomfeeder

    Taras Grescoe · Literary Food Writing

    Winner
24. 

    IACP/Seagram Cookbook Awards, 2009

    Chanterelle

    David Waltuck and Andrew Friedman; Photographer: Maria Robledo · Photographer: Maria Robledo · Chefs & Restaurants3 awards

    Winner
25. 

    IACP/Seagram Cookbook Awards, 2009

    Ciderland

    James Crowden · Wine, Beer and Spirits

    Winner
26. 

    IACP/Seagram Cookbook Awards, 2009

    Do It For Less! Weddings: How to Create Your Dream Wedding Without Breaking the Bank

    Denise Vivaldo · General

    Winner