James Beard Book Awards 2005: Cooking from a Professional Point of View
Every result keeps its published award wording, with a source you can follow.
Winner
The winner of this category.
- Winner · 2005
John Ash Cooking One on One: Private Lessons in Simple, Contemporary Food from a Master Teacher
Award wording: WinnerSupporting source: Winners announced for 2005 JBF Awards (JBAREL05)
Other recognized books
- Nominee · 2005
Bouchon
Award wording: NomineeSupporting source: 2005 JBF Awards Nominees announced (MR055)
- Nominee · 2005
Frank Stitt's Southern Table: Recipes and Gracious Traditions from Highlands Bar and Grill
Award wording: NomineeSupporting source: 2005 JBF Awards Nominees announced (MR055)