James Beard Book Awards, 1999
This year's record is incomplete. We have recorded 14 results, but at least one part of this year's record still has an open high-severity research gap. Counts are a floor, not a claim that every award is listed.
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1855: A History Of The Bordeaux Classification
Category results
- Americana 1 book
- Baking Desserts 1 book
- Best Food Photography 1 book
- Chefs And Restaurant 1 book
- Entertaining And Special Occasions 1 book
- General 1 book
- Healthy Focus 1 book
- International 1 book
- Reference And Writings On Food Dining Out 1 book
- Single Subject 1 book
- Vegetables And Vegetarian 1 book
- Wine And Spirits 1 book
Other award results
- Other Cookbook Hall of Fame — Body of work by Jean Anderson (The Doubleday Cookbook, Jean Anderson Cooks, and The Food Of Portugal)
Supporting source: Kitchen Cookbook Hall of Fame - Past Recipients | JBF official page
- Other Cookbook of the Year — Smokehouse Ham, Spoonbread, & Scuppernong Wine
Supporting source: Christine Keff Wins Chef Award | The Seattle Times (May 5, 1999)