
Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients
- The IACP Julia Child First Book Award, Presented By The Julia Child Foundation for Gastronomy and the Culinary ArtsIACP 2022Award history
Read the source for The IACP Julia Child First Book Award, Presented By The Julia Child Foundation for Gastronomy and the Culinary Arts, IACP 2022
Supporting source: 2022 IACP Award Winners – IACP